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buckwheat porridge with Huages oils
Delight your taste buds with this delicious recipe proposed by chef Eve.
Ingredients (for 3 to 4 jars):
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50 g of hulled buckwheat
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2 cases. instant almond milk @lamandorle
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200 ml of water
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40g caramelized apples
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1 dried fig
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A few drops of DREAM oil
Preparation steps:
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In a saucepan, cook the buckwheat with the almond milk powder and water. At the end of cooking add 20 gr of caramelized apples. Mix well and pour into a bowl.
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Add the rest of the apples as a topping + the fig cut into pieces.
- For the ultimate touch, add a few drops of RÊVE oil which brings a little plum knowledge
Enjoy your food !
What Eve offers is worth the detour, go visit her on her Instagram account ✨