Beetroot hummus

Le-houmous-de-bettrave huages

Delight your taste buds with this delicious recipe proposed by chef Alexandra. 

Ingredients :

  • 400g chickpeas
  • 1 small raw beet
  • 2 cups of tahini
  • 1 lime
  • Himalayan pink salt
  • Cayenne pepper or sweet paprika
  • Pink berries
  • A few drops of WAKE UP oil with CBD
  • Topping: sesame seeds & mint




Preparation steps:

Mix all the ingredients until you obtain a smooth and homogeneous texture and add a little water if necessary. Store in a cool place.

Enjoy your food !

What Alexandra offers is worth the detour, go visit her on her Instagram account ✨
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