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pea, basil and CBD oil hummus
Treat your taste buds with this delicious recipe from chef Sarah.
Ingredients :
-
150g fresh or frozen peas
-
1 tbsp tahini
-
The juice of half a lemon
-
Salt & Pepper
- 3 or 4 nice basil leaves
- 1 tbsp PURE hemp oil or olive oil
Preparation steps:
- Cook the peas (about 10 min in boiling water) then leave to cool
- In the blender bowl, place the peas, tahini, basil leaves, lemon juice and a tablespoon of CBD oil (or olive oil)
- Mix and season to your taste!
Enjoy your food !