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Beetroot hummus
Treat your taste buds with this delicious recipe from chef Alexandra.
Ingredients :
- 400g chickpeas
- 1 small raw beetroot
- 2 tbsp tahini
- 1 lime
- Himalayan pink salt
- Cayenne pepper or sweet paprika
- Pink berries
- A few drops of AWAKENING oil to CBD
- Topping: sesame seeds & mint
Preparation steps:
Mix all the ingredients until you obtain a smooth and homogeneous texture and add a little water if necessary. Keep cool.
Enjoy your food !